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cranberry, apple cider cocktail or mocktail that's halloween themed

Cocktail/Mocktail | Recipes | Seasonal

The Sanderson Sisters Spell Cocktail (with Mocktail)

The Witches Brew Cocktail

Cocktail/Mocktail | Recipes | Seasonal

The Witches Brew Cocktail

Blackbeard’s Berry Curse Cocktail (with Mocktail)

Cocktail/Mocktail | Recipes | Seasonal

Blackbeard’s Berry Curse Cocktail (with Mocktail)

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Happy Halloween! It’s the final day of the Hallo

Happy Halloween! It’s the final day of the Halloween cocktails/mocktails series! The Sanderson Sisters Spell blends apple cider, cranberry, pomegranate, and a swirl of glitter for a potion as enchanting as the sisters themselves 🧙‍♀️✨

INGREDIENTS:
- 4 oz apple cider
- 2 oz pomegranate juice
- 2 oz cranberry juice
- 1.5 oz alcohol of choice (for cocktail)
- 1/4 tsp vanilla
- edible glitter (optional)
- garnish with cranberries (optional)

INSTRUCTIONS:
1. Fill glass with ice.
2. Pour in apple cider, pomegranate and cranberry juice, alcohol if making cocktail, & vanilla. Stir in pinch of edible glitter, if using.
3. Garnish with cranberries.

#halloweendrinks #cocktails #mocktails #halloweenrecipes #halloweencocktails

Double, double, toil and trouble, add some gin for

Double, double, toil and trouble, add some gin for a wicked bubble! It’s day 6 of the 7 days of Halloween cocktails/mocktails series. We’re stirring up some magic with the Witches Brew. This enchanting cocktail is a mix of purple gin, tonic, and a hint of lemon for a hauntingly refreshing sip 🧙‍♀️🔮

INGREDIENTS:
- 2 oz Empress 1908 Indigo Gin
- 1/2 oz fresh lemon juice
- 3 oz tonic water
- edible glitter (optional)
- garnish with lemon slice

INSTRUCTIONS:
1. Fill glass with ice.
2. Pour in @empress1908gin, lemon juice, & tonic water. Stir in pinch of edible glitter, if using.
3. Garnish with lemon slice.

#halloweendrinks #cocktails #cocktailrecipes #halloweenrecipes

These Monster Peanut Butter Cups are a spooky twis

These Monster Peanut Butter Cups are a spooky twist on a classic treat! They’re made with rich chocolate and creamy peanut butter with a surprise jam filling. No baking needed for these treats, just chill, fill, and thrill! 🎃💀

INGREDIENTS:
- 1 cup chocolate chips (or vegan chocolate)
- 3/4-1 cup creamy natural peanut butter (or nut butter of choice, I use almond butter)
- 1 tbsp maple syrup
- 1 tbsp coconut flour
- fruit jam (optional filling)
- edible candy eyes (optional topping)

INSTRUCTIONS:
1. Line muffin pan with cupcake liners. This recipe makes about 9.
2. Add half of chocolate chips to bowl and microwave in 30 second increments until chocolate is melted, stirring each time. (You can also used a double boiler to melt chocolate instead).
3. Add about 1 tbsp of melted chocolate to bottom of each cup. Use a spoon to spread chocolate up the sides of liner. Once all are filled place in freezer for a few minutes to set.
4. Next make the peanut butter filling. In a bowl, add peanut butter, maple syrup, and coconut flour. Stir until combined.
5. Then add 1/2 - 1 tbsp peanut butter filling to each chocolate cup (use more or less depending how tall you want the filling). Place back in freezer for a few minutes to set.
6. Then add about 1 tsp or more of jam filling, if using, to each cup. Place back in freezer for a few minutes to set.
7. Melt the other half of the chocolate. Add about 1 tbsp of chocolate to the top of each cup, covering all of the filling. Press candy eyes on top, if using. Place back in freezer for few minutes or until chocolate is solid.

#halloweenrecipes #vegan #plantbased #veganrecipes #easyrecipes

It’s day 5 of the 7 days of Halloween cocktails/

It’s day 5 of the 7 days of Halloween cocktails/mocktails series! Set sail into spooky season with Blackbeard’s Berry Curse 🏴‍☠️. This cocktail (or mocktail) is a blend of smashed blackberries, pomegranate juice, and a splash of tequila for a hauntingly refreshing twist 💀🖤

INGREDIENTS:
- blackberries (I used 6)
- 2 oz tequila (or vodka)
- 1/2 oz orange liqueur
- 1/3 cup pomegranate juice
- 1 tbsp fresh lemon juice
- 1 tbsp maple syrup (or more if you like sweeter)
- top with sparkling water or ginger beer
- garnish with blackberries, cinnamon sticks (optional)

INSTRUCTIONS:
1. In a shaker, add blackberries and muddle. Then add tequila, orange liqueur, lemon & pomegranate juice, and maple syrup. Shake well to combine.
2. Fill glass with ice and pour mix into glass. Top with sparkling water or ginger beer.
3. Garnish with blackberries and/or cinnamon sticks (optional)
4. FOR MOCKTAIL: omit tequila and orange liqueur. Can add additional 1-2 tbsp of pomegranate juice and orange juice.

#halloweencocktails #halloweendrinks #halloweenrecipes #cocktailrecipes #cocktails #mocktails

A quick pause on all things Halloween for a Pink D

A quick pause on all things Halloween for a Pink Drink round up in honor breast cancer awareness month! October, aka “Pinktober” is all about raising awareness for breast cancer research and early detection 🎀

Pink Margarita (cocktail/mocktail):
Ingredients:
- 4.5 oz @thesqueezedjuice pink lemonade
- 1.5 oz tequila
- 1/2 oz orange liqueur
- pink himalayan salt rim (optional)
- lemon wedge (for garnish)

Instructions:
1. Rim your glass with a lemon wedge & dip into salt.
2. Add ice to glass. Mix together pink lemonade, tequila, & orange liqueur. Stir to combine.
3. Garnish with lemon slice.
4. For mocktail: omit tequila and replace orange liqueur with fresh squeezed orange juice.

#squeezedjuice #squeezedjuicepartner #squeezeddrinkpink #cocktail #mocktail

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