Simple Creamy Green Goddess Dressing (Vegan)
This Simple Creamy Green Goddess Dressing (vegan) is a fresh, herby, and flavor-packed sauce that elevates any dish! Made with Greek yogurt (or a vegan alternative), fresh herbs, lemon, and a touch of olive oil, it’s the perfect balance of creamy, tangy, and savory. Whether you’re drizzling it over salads, grain bowls, wraps, or using it as a dip, this homemade dressing will quickly become a staple in your kitchen.
It’s a great way to add a burst of freshness to everyday meals, and it comes together in just minutes. Plus, it’s packed with nutrients from all the vibrant, wholesome ingredients!
Why you’ll love this recipe
- Creamy & Flavorful – Packed with fresh herbs and a tangy kick.
- Versatile – Use it as a dressing, dip, or spread.
- Healthy & Fresh – Made with wholesome ingredients and no preservatives.
- Customizable – Easily make it vegan with a plant-based yogurt.
Ingredients for this Simple Creamy Green Goddess Dressing:
- Greek yogurt (or vegan yogurt)
- Parsley
- Tarragon
- Dill
- Cilantro
- Chives
- Lemon juice
- Olive oil
- Capers
- Garlic
- Sea salt
- Black pepper
How to use Green Goddess Dressing
This dressing is incredibly versatile! Here are some of my favorite ways to enjoy it:
- Salad Dressing – Drizzle over leafy greens or grain salads.
- Dip – Pair with fresh veggies, crackers, or pita.
- Sauce – Spoon over roasted veggies, grilled proteins, or tacos.
- Spread – Use on wraps, sandwiches, or burgers.
FAQs
Can I make this dressing vegan?
Yes! Just swap the Greek yogurt for your favorite plant-based yogurt.
How long does homemade Green Goddess dressing last?
It stays fresh in the fridge for up to 5 days in an airtight container.
Can I substitute the herbs?
Absolutely! Feel free to swap tarragon for basil, or adjust the mix to your preference.
Check out the step-by-step video here:
How to make Simple Creamy Green Goddess Dressing (Vegan)
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Simple Creamy Green Goddess Dressing (Vegan)
- Total Time: 10 minutes
- Category: Sauce/Spread
- Method: Dressing
- Cuisine: Vegan
Description
This creamy Green Goddess dressing is a fresh, herby, and flavor-packed sauce that elevates any dish! Made with Greek yogurt (or a vegan alternative), fresh herbs, lemon, and a touch of olive oil, it’s the perfect balance of creamy, tangy, and savory.
Ingredients
- 1 cup greek yogurt (or vegan yogurt)
- 1/2 cup fresh parsley
- 1/3 cup fresh tarragon
- 1/4 cup fresh dill
- 1/4 cup fresh cilantro
- 1 tbsp fresh chives
- 1 tbsp lemon juice
- 1 tbsp olive oil
- 1 tsp capers
- 1/2 clove garlic
- 1/2 tsp sea salt
- ground black pepper to taste
Instructions
- Add all ingredients to food processor and pulse until well combined.
- Taste and adjust flavor as needed.
- Store in an airtight container in the fridge for up to 5 days.
