Carrot Cake Muffins with Streusel Topping (GF and Vegan)
Carrot cake, but make it a muffin! These Carrot Cake Muffins with Streusel Topping (GF and Vegan) are soft, moist, and loaded with cozy spices like cinnamon and nutmeg. Made with gluten-free and vegan ingredients, naturally sweetened, and topped with a golden crumble and optional cream cheese glaze, they’re a wholesome treat that feels totally indulgent. Perfect for Easter brunch, spring…